Chickpea and Vegetables Veggie Burger

Chickpea and Vegetables Veggie Burger

Ingredients:

• 2 cups mashed garbanzo beans (chickpeas)
• 1 stalk celery, diced
• 1 carrot, grated
• 1/2 onion, minced
• 1/2 tsp garlic powder
• 1/4 cup flour
• salt and pepper to taste
• oil for frying

Preparation:

Mash together all ingredients, except oil, thoroughly. Form into patties and lightly fry on each side in oil until golden brown. You can also barbecue these veggie burgers on a hot grill.

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