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Vegan Orange Mango Lassi Recipe

From Jolinda Hackett,
Your Guide to Vegetarian Food.
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Vegan Orange Mango Lassi Recipe. Though traditional Indian fruit lassi is made with yogurt, this vegan recipe uses tofu instead to get a creamy flavor. Try using other fruits, besides just mango, as well. Tropical fruits such as pineapple or papaya will work well. This vegan Indian food recipe is also sugar-free.

INGREDIENTS:

  • 1 cup ripe mango, peeled
  • 3 cups orange juice
  • 1 cup silken tofu
  • 10-12 ice cubes
  • 3 tbsp lemon juice

PREPARATION:

Puree all ingredients in a blender, adding more or less liquid to create the desired consistency. Serve immediately.
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