Vegan Orange Mango Lassi Recipe

Vegan Orange Mango Lassi Recipe. Though traditional Indian fruit lassi is made with yogurt, this vegan recipe uses tofu instead to get a creamy flavor. Try using other fruits, besides just mango, as well. Tropical fruits such as pineapple or papaya will work well. This vegan Indian food recipe is also sugar-free.

Ingredients:

• 1 cup ripe mango, peeled
• 3 cups orange juice
• 1 cup silken tofu
• 10-12 ice cubes
• 3 tbsp lemon juice

Preparation:

Puree all ingredients in a blender, adding more or less liquid to create the desired consistency. Serve immediately.

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