A simple crockpot recipe for baked potatoes with parmesan cheese. If you need a quick side dish to make in your crockpot, try these easy potatoes. Chop them in the morning, and they're ready to go by dinner.
Ingredients:
- 4 - 5 potatoes, chopped
- 2 tbsp margarine
- 1/2 onion, diced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup freshly grated parmesan cheese (optional)
Preparation:
Sprinkle the salt and pepper over the potatoes in the crock pot or slow cooker. Spread the margarine on top.
Cover and cook on low for 7 hours. Sprinkle with cheese if desired.
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