Asparagus is one of those foods that when barbecued, needs little flavor enhacement because the natural flavors are so incredible on their own. For an easy and healthy vegetarian and vegan side dish for your barbecue, try this easy recipe for grilled asparagus.
Ingredients:
- 1 pound fresh asparagus
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp pepper
Preparation:
Toss together all ingredients, making sure asparagus is well coated with salt and olive oil.
Place on the grill and allow to cook for at least 5 minutes, turning occasionally.
More Vegetarian and Vegan Barbecue Recipes:
Grilled Pineapple with Coconut
Barbecued Asparagus
Sweet and Spicy Barbecued Tofu
Balsamic Barbecued Beets
Grilled Eggplant with Basil
Barbecue Tandoori Seitan
Garlicky Grilled New Potatoes
Vegetarian Grilled Apples and Cabbage
Grilled Peaches with Ice Cream
Spicy Grilled Corn on the Cob
Herbed Barbecue Corn on the Cob
Sugar Glazed Barbecue Sweet Corn
Thai Style Barbecued Eggplant
Tequila Flavored Portobella Mushrooms
