Ingredients:
- 1 cup (1/2 pound) firm tofu
- 2 tbsp oil
- 2 tbsp lemon juice
- 3 to 4 tbsp maple syrup
- 1/2 tsp vanilla
Preparation:
In a blender or food processor, puree all ingredients until completely smooth.More Vegan Frosting Recipes:
Sugar-Free Vegan Chocolate Frosting
Vegan Cream Cheese Frosting
Vegan Chocolate Mint Frosting Recipe
Easy Vegan Vanilla Frosting
Creamy Tofu Frosting
Easy Vegan Chocolate Frosting
Lemon Frosting
Coconut Frosting


