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Easy Vegan Peanut Butter Frosting Recipe

User Rating 5 Star Rating (3 Reviews)

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Rich, creamy vegan peanut butter cake frosting is an indulgence that goes well with just about any vegan cake recipe,  or, make the perfect Elvis themed vegan cupcakes by pairing this peanut butter frosting with these vegan chocolate banana cupcakes.

Whether you call it "frosting" or "icing", this one will have you saying "yum!". If you like peanut butter frosting, you might also want to try this sugar-free peanut butter frosting recipe. Scroll down for even more egg-free and dairy-free vegan frosting recipes to try. 

Ingredients:

  • 1 cup creamy peanut butter
  • 1/2 cup vegan margarine
  • 2 cups powdered sugar
  • 1/2 tsp vanilla
  • 3 tbsp soy milk

Preparation:

Whisk or blend together all ingredients until smooth and creamy, adding more or less soy milk to achieve the desired consistency. Perfect for a vegan cake or cupcakes for the kids.

Still looking for the perfect vegan frosting recipe to try? Here's a few more dairy-free and vegan frosting recipes:

 

User Reviews

Reviews for this section have been closed.

 5 out of 5
chocolate cake combo for reese's cake!, Guest gennykara

this has become the new family favorite being requested for 3 out of 4 birthdays. i made it with a gluten-free chocolate cake for a gluten-free, dairy-free (allergen me free!) success that has now been dubbed ""mommy, make the peanut butter cake, please?"" cake. super-easy to make and an instant, not too sweet, rich icing. you even want to lick the million calorie bowl!

6 out of 6 people found this helpful.

See all 3 reviews

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