Ingredients:
- 1/4 cup vegetable oil
- 1/4 cup soy milk
- 1/2 cup maple syrup
- 3 tbsp rum
- 2 oz unsweetened chocolate, melted
- 2 1/4 cups flour
- 1/2 tsp baking soda
- 1/2 cup chopped walnuts (optional)
Preparation:
Whisk together the oil, soy milk and maple syrup until well mixed. Add rum and melted chocolate, then remaining dry ingredients, adding the nuts last.
Drop by spoonfuls onto a baking sheet and bake for 7-9 minutes.
More Sugar-free Vegan Cookie Recipes:
Easy Vegan Date Macaroons
Sugar-free Maple Cookies
Peanut Butter and Banana Cookies
Quick Walnut and Carob No-bake Cookies
Sugar-Free Chocolate Chip Cookies
Sugar-Free Peanut Butter and Jelly Cookies
Sugar-Free Carob Chip Cookies
Healthy Banana Cookies
Healthy Fig Cookies
Sugar-Free Fruit Cookies
Chocolate No-Bake Cookies

