Ingredients:
- 1/4 cup vegetable oil
- 1/4 cup soy milk
- 1/2 cup maple syrup
- 3 tbsp rum
- 2 oz unsweetened chocolate, melted
- 2 1/4 cups flour
- 1/2 tsp baking soda
- 1/2 cup chopped walnuts (optional)
Preparation:
Pre-heat oven to 350 degrees.Whisk together the oil, soy milk and maple syrup until well mixed. Add rum and melted chocolate, then remaining dry ingredients, adding the nuts last.
Drop by spoonfuls onto a baking sheet and bake for 7-9 minutes.
More Sugar-free Vegan Cookie Recipes:
Easy Vegan Date Macaroons
Sugar-free Maple Cookies
Peanut Butter and Banana Cookies
Quick Walnut and Carob No-bake Cookies
Sugar-Free Chocolate Chip Cookies
Sugar-Free Peanut Butter and Jelly Cookies
Sugar-Free Carob Chip Cookies
Healthy Banana Cookies
Healthy Fig Cookies
Sugar-Free Fruit Cookies
Chocolate No-Bake Cookies
