Yes, that's right. It's a deep fried Tofurky
recipe. A deep-fried Thanksgiving centerpiece has become trendy the past few years, and us vegetarians aren't immune to this culinary trend! Here's how to make yourself a deep-fried vegetarian and vegan tofurky
this Thanksgiving or Christmas. Recipe courtesy of Turtle Island Foods
. See also: More Tofurky Recipes.
- 1 Tofurky roast, thawed according to package directions
- 2 tbsp margarine, softened (optional)
- 1/4 cup cajun or creole seasoning (optional)
- peanut oil for frying
Heat oven to 300 degrees.
Cover tofurky roast in foil and bake for one hour. Remove from oven remove foil, and allow to cool for 3 minutes.
Rub with margarine and seasoning (optional).
Fry in a deep fryer until golden brown, about 8 to 10 minutes.