Ingredients:
- 2/3 cup peanut butter
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 2 green onions, diced
- 2 tbsp sesame oil
- 1/2 tsp powdered ginger
- 1/2 tsp cayenne pepper
- juice from 2 limes
- 2 tbsp sesame seeds (optional)
By
I really liked this recipe. I did not have limes, so I used the juice of one lemon. A small one. I think anymore would have been too much. I used Tamari and Braggs Liquid Aminos instead of shoyu. It was really good! I also put in some crushed red Thai chile peppers. Added a little more heat and depth. I did end up blotting some of the oil of the top after I let it stand for a few minutes. All in all this was a very tasty peanut sauce recipe! I used it in a tofu stirfy and I have quite a bit left over!
2 out of 2 people found this helpful.
Was this review helpful to you? Yes | No
©2012 About.com. All rights reserved.
A part of The New York Times Company.