More and more people are incorporating vegetarian and vegan dishes into their Passover or seder meals. Try out these top picks for a varied and healthy
vegetarian Passover or seder meal! All are suitable for a vegetarian Passover, and most are vegan.
This recipe uses
tofu as a binder instead of eggs to create a traditional yet vegan matzo ball soup! Because of the tofu, this recipe may not be suitable for Ashkenazic Jews, but will be suitable for most others on a less strict vegetarian or
vegan Passover diet.
This Passover charoset recipe is not only vegan, its also incredibly quick and easy to make, not to mention incredibly yummy! Perfect for your vegetarian Passover Seder meal. Using an organic wine and unrefined sugar will make this recipe suitable for all of your vegan guests, no matter how strict their diets!
I love beets! This recipe sweetens them up with a bit of sugar and adds just a touch of spices, so the natural flavors really shine through. Beet casserole is the perfect colorful side dish for your vegetarian or vegan Passover or Seder meal.
This vegetarian and vegan kugel recipe is cholesterol-free and lower in fat than a traditional kugel with eggs and would be an interesting entree or side for a vegetarian Passover meal.
Macaroni and cheese for Passover? Sure, why not! Give the kids a break from all that kugel and matzo with this simple vegetarian Passover recipe. This vegetarian Passover mac n' cheese recipe comes from Giora, About.com's talented guide to Kosher Food. Giora says his whole family really loves having macaroni and cheese on Passover.
This is one of those Passover recipes where you forget that it's Kosher for Passover, as it's so incredibly delicious! With just a few simple ingredients, you'll find it's also very easy to make this Passover snack. For a vegan version, just make sure the chocolate that you're using is dairy-free, and use a
vegan margarine instead of butter.
Matzo brei is a vegetarian Passover breakfast similar to scrambled eggs, and easy and and tasty enough to serve all year round - not just at Passover. This vegetarian Passover recipe really packs in the flavor with garlic, onions and fresh herbs as well.
The perfect spread to pile on top of matzo for pre-meal nibbling or for a quick snack.
One dish suitable for a vegetarian Passover entree are these potato and mushroom croquettes. They take a while to prepare, but are well worth the effort!
This simple veggie and matzo kishke recipe makes for a beautiful as well as healthy Passover appetizer or side dish.
Prepare this matzo and leek patty recipe for a flavorful vegetarian Passover dish and serve topped with a few wisps of carmelized leeks- just sautee in oil until golden and soft. For a vegan version, use
egg replacer instead of eggs. Ener-G brand egg-replacer is suitable for Passover.
