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Vegetarian Miso Soup Recipes

From Jolinda Hackett,
Your Guide to Vegetarian Food.
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With a soothing and mild flavor, miso soup is light and "brothy", not the type of soup that is a meal on its own, so serve as an appetizer. Miso soup is a quick, easy and light soup and is a staple of Japanese cuisine.

1. Basic Easy Miso Soup Recipe

This basic miso soup recipe is a simple version of the classic soup you'll find served in Japanese restaurants. It has just a few simple ingredients and will take you just a few minutes to make. If you've never made a vegetarian miso soup before, this is a good recipe to start with.

2. Vegetable Miso Soup

This is a quick and easy miso soup filled with plenty of vegetables. It's still a very light soup, so it makes a good starter or a warming afternoon snack. Try adding a few of your favorite veggies, sliced small for quick cooking time.

3. Quick and Easy Garlic Miso Soup Recipe

A simple vegetarian miso soup recipe for garlic lovers! This basic vegetarian and vegan recipe cooks in just a few minutes. The perfect side for a Japanese meal.
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