1. Food

Discuss in my forum

Quick Southwestern Tomato Soup Recipe

Be the first to write a review

By , About.com Guide

Quick Southwestern Tomato Soup Recipe
This is a quick and easy Southwestern-style tomato and bean soup recipe that uses all canned ingredients to create a tasty and healthy low-fat vegetarian soup. If you've got a can opener, you can get this easy vegetarian tomato soup on the table in less than 15 minutes. For a vegan version, simply omit the cheese. Recipe courtesy of Bush's® Beans.

Ingredients:

  • 2 16 ounce cans kidney beans rinsed and drained
  • 1 15 ounce can tomato sauce
  • 1 14.5 ounce can vegetable broth
  • 1 14.5 ounce can diced tomatoes with chilies, undrained
  • 1 11 ounce can corn, drained
  • 1 cup chunky salsa
  • shredded Cheddar cheese
  • tortilla chips

Preparation:

Combine beans, tomato sauce, vegetable broth, tomatoes, corn and salsa in large saucepan.

Heat to a boil, stirring frequently. Simmer uncovered for 10 minutes, stirring frequently.

Top with cheese and serve with tortilla chips.

More Vegetarian Soup Recipes
  1. About.com
  2. Food
  3. Vegetarian Food
  4. Soups, Salads & Beverages
  5. Vegetarian Soups
  6. Quick Southwestern Tomato Soup Recipe - Easy Vegetarian Tomato Soup Recipe - Quick Vegetarian Dinner Soup

©2013 About.com. All rights reserved.