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Easy Mexican Rice Recipe

From Jolinda Hackett,
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Easy Mexican Rice Recipe

INGREDIENTS:

  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1/4 cup olive oil
  • 1/2 tsp ginger
  • 1/2 tsp ground coriander
  • 1/4 tsp ground cloves
  • 1/4 tsp pepper
  • 2 cups white rice
  • 3 cups diced or pureed tomatoes
  • 2 tsp salt
  • 1 1/2 cups water

PREPARATION:

Sautee the onions and garlic in the olive oil for 3 to 5 minutes, until onions are soft.

Add the ginger, coriander, cloves and pepper and stir to combine.

Add the rice and stir to coat.

Add the tomatoes, salt and water and stir to combine. Cover and simmer over low heat for 25 to 30 minutes, or until liquid is absorbed and rice is done cooking.

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