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Crock Pot Vegetarian Baked Beans

User Rating 5 Star Rating (1 Review)

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vegetarian baked beans in the crockpot

Vegetarian baked beans in the crockpot - vegan and gluten-free!

Bob Inglehart / Getty Images
Vegetarian Baked Beans make a great side dish for a barbecue, picnic or for lunch or dinner. Beans are a great source of protein, for vegetarians, and this vegetarian crock pot recipe is a cinch to prepare. You might also want to try a recipe for vegetarian baked beans with pineapple if you've got a sweet tooth or if you're cooking for kids. Vegetarian, vegan and gluten-free.

See also: More vegetarian crockpot recipes

Ingredients:

  • 1 pound pinto or kidney beans
  • 1 onion, diced
  • 2 tsp white vinegar
  • 1/2 tsp salt
  • 1/3 cup brown sugar
  • 1 6 ounce can tomato paste
  • 4 tbsp ketchup
  • 1/4 cup margarine

Preparation:

User Reviews

Reviews for this section have been closed.

 5 out of 5
Best. Beans. Ever., Member ChefDeDesign

These baked beans were super-simple to make and tasted fantastic! I did not miss the salt pork at all. The only change I would make would be to clarify the amount of water you need in the cooking pot, because the amount of soak water could vary. I added enough to just cover the beans, and they were perfect after a night in the crock pot. The sauce had come together nicely and everything was delicious.

14 out of 14 people found this helpful.

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