Vegan Tzatziki Recipe

Ingredients:

• 2 cups plain soy yogurt
• 2 cucumbers, diced small
• 3 cloves garlic, minced
• 3 tbsp lemon juice
• 1 tbsp olive oil
• dash salt and pepper
• 1 tbsp fresh chopped mint leaves
• 1/4 tsp paprika

Preparation:

Mix together all ingredients. Chill for at least an hour before serving to allow flavors to mingle.

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