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Vegan Herbed Raspberry Vinaigrette Recipe

By Jolinda Hackett, About.com

This easy raspberry vinaigrette recipes can be made using either fresh or frozen raspberries, and has a bit of extra flavor added by using fresh herbs. Rasbperry vinaigrette salad dressing that will add an elegant and colorful touch to your salads. See also: More salad dressings

Ingredients:

  • 1 1/2 cups raspberries, fresh or frozen
  • 1 tbsp sugar or honey
  • 1/2 tsp fresh chopped thyme
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 2 tbsp apple cider vinegar
  • 3 tbsp water
  • 2 tbsp olive oil

Preparation:

Process together all ingredients in a blender or food processor until smooth and creamy. Allow flavors to marinate for at least one hour before serving.
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