Using just five ingredients, you can serve this easy vegetarian rice and beans dish with Italian seasonings as a side, or, add some sauteed tofu
or seitan to make it a main meal. Recipe courtesy of Bush's® Beans
Looking for more vegetarian rice recipes? You'll find dozens of vegetarian rice recipes including rice pilaf, fried rice, curried rice and more here.
- 1 14.5 ounce can diced tomatoes with Italian herbs (do not drain)
- 1 14.5 ounce can Great Northern or cannellini beans, drained
- 2/3 cup instant rice
- 1/2 tsp Italian seasoning
- fresh pepper to taste
Place all ingredients in medium saucepan. Cook 3-4 minutes, covered, over medium-high heat. Uncover pan and continue cooking 2-3 minutes, or until rice is tender. Dish is slightly saucy when completely cooked.
Like this recipe? Then you'll love 7 exciting ways to make rice and beans