1. Food
You can opt-out at any time. Please refer to our privacy policy for contact information.

Discuss in my forum

Vegan Fettucine Alfredo Recipe

User Rating 3.5 Star Rating (3 Reviews)


Vegan Fettucine Alfredo Recipe

Dairy free and vegan, this fettucine alfredo is made from cashews!

An easy recipe for rich, creamy, dairy-free, cheeseless vegan alfredo sauce. Think you're dreaming? You're not! Try this incredibly easy and incredibly delicious creamy vegan alfredo sauce for a satisfying vegan fettucine alredo. Honestly, if I could give this recipe six stars, I would. It's that good.

See also: How to Make Cashew Milk


  • 1 cup cashew cream or thick cashew milk
  • 1 tbsp miso
  • 2 tbsp soy sauce
  • 1 tbsp lemon juice
  • 1/4 cup nutritional yeast
  • 1/2 small onion
  • 3/4 tsp garlic salt
  • 1 tbsp olive oil
  • dash sea salt (optional)


Process all ingredients together in a blender until thick and creamy on medium to high speed. Add a dash of sea salt to taste. Oil will emulsify to help thicken the sauce.
User Reviews

Reviews for this section have been closed.

 5 out of 5
YUMMMAY, Guest lia

as is - this is good, to make it a little bit more authentically italian i would omit the miso and the soy sauce - add more sea salt and ground pepper and a little nutmeg. then heat in pan and toss w/ the pasta as you are heating it. also i have used this as a cheese spread with crusty bread, tomatoes and basil.

29 out of 30 people found this helpful.

See all 3 reviews

  1. About.com
  2. Food
  3. Vegetarian Food
  4. Main Dish/Entree Recipes
  5. Pasta and Noodle Recipes
  6. Vegan Fettucine Alfredo Sauce Recipe

©2014 About.com. All rights reserved.