French Bread Vegetable Pizza Recipe

Using French bread instead of a pizza crust, you can get this healthy vegetarian pizza recipe in the oven quickly. Everyone loves pizza, and piling your pizza high with vegetables means you can enjoy a healthy pizza anytime. French bread vegetable pizza recipe courtesy the Wheat Foods Council.

Ingredients:

• 1 one pound loaf French bread
• 1 cup pizza sauce
• 1 to 2 cups shredded mozzarella cheese
• 1 4 ounce can sliced mushrooms, drained
• 1 16 ounce can artichoke hearts, drained
• 1/2 large green pepper, sliced
• 1/2 large red or yellow pepper, sliced
• 1/2 cup chopped red onion
• 1 2 ounce can sliced black olives, drained
• black pepper to taste

Preparation:

Pre-heat oven to 350 degrees.

Slice loaf in half, length-wise, and spread each half with equal amounts of ingredients. Sprinkle lightly with black pepper.

Bake for 7 to 10 minutes, or until cheese melts. Slice each half into fourths.

Servings: 6 to 8

Calories/Serving: 356

Nutrition: One serving provides approximately: 356 calories, 16 g protein, 44 g carbohydrates, 6 g fiber, 14 g fat (4 g saturated), 15 mg cholesterol, 63 mcg folate, 4 mg iron, 741 mg sodium.

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