This meatless vegetarian tzimmes or tsimmes recipe uses vegetarian mock chicken as well as sweet potatoes for a vegetarian Rosh Hashanah, Hannukah, or anytime side dish. Serve your healthy vegetarian tzimmes as part of your traditional Jewish meal. Vegetarian tzimmes recipe courtesy of
Follow Your Heart Natural FoodsIngredients:
- 1 vegetarian Chicken Free Chicken, cubed
- 2 cups canned sweet potatoes
- 1 small red or green pepper, sliced
- 1 red Spanish onion, cut into 1 inch cubes
- 1 carrot, sliced
- 1 stalk celery, sliced
- 1 orange, sliced
- 1 lemon, sliced
- 1 cup dried fruit, chopped
- 1 clove garlic, minced
- 1 cup wine or apple juice
- 2 tbsp olive or canola oil
- 1 tbsp Braggs Liquid Aminos or soy sauce
- 1 tbsp lemon juice
- 1 tbsp basil
Preparation:
Add all ingredients including
Chicken Free Chicken into a pot. Bring to a boil. Reduce to simmer. Cover tightly. Cook 40 minutes.
