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Gluten-Free , Wheat Free Spice Cake Recipe

By Jolinda Hackett, About.com

Gluten-Free, Wheat Free Spice Cake. Recipe courtesy of Ener-G Foods. Looking for more gluten-free dessert recipes? You can find dozens of recipes for gluten-free cakes, cookies, pies and more here.

Ingredients:

  • 4 eggs
  • 1/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/8 tsp allspice
  • 3/4 cup sugar
  • 1 tsp gluten-free vanilla
  • 2 tbsp vegetable oil
  • 3/4 cup potato mix
  • 1 1/4 tsp baking powder

Preparation:

Preheat oven to 340 degrees F. Whip eggs together with cinnamon, nutmeg and allspice until frothy. Mix in remaining ingredients, including potato mix. Scrape down bowl and mix another 20 seconds.

Pour into 9" diameter cake pan. Bake 35 to 40 minutes.

This cake reipe is gluten-free, wheat-free and dairy-free.

More gluten-free cake recipes:
Gluten-free German Chocolate Cake Recipe
Gluten-Free Carob Devil's Food Cake
Basic White Cake, Gluten-free
Gluten-free Pineapple Upside-down Cake
Gluten-free Banana Cake

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