Ingredients:
- Approx 1 tsp margarine
- 4 peaches, sliced in half
- 1/4 cup honey or agave nectar
- 1/4 tsp ginger
- 1/4 cup chopped pecans (optional)
Preparation:
Pre-heat oven to 400 degrees. Lightly grease a baking pan or sheet with the margarine.Place the peaches in the baking pan, slice side up. Drizzle with remaining ingredients.
Bake for 13 to 15 minutes, or until peaches are tender.
Serve topped with whipped cream or ice cream if desired.
