How to Make Seitan
By Jolinda Hackett, About.com Guide
Once mixture is well combined, knead seitan 10-15 times, allow to sit for 5 minutes, then knead a few more times.
Prev
- Gather your ingredients
- Mix ingredients
- Knead gluten
- Form seitan into smaller pieces
- Simmer in broth
- Prepare seitan or store until needed
More Step-By-Step Cooking
How to Make a Stir-Fry Meal - How to Stir Fry SeitanHow to Make Spring Rolls
Explore Vegetarian Food
Must Reads
About.com Special Features
Holiday Leftover Ideas
Recipe ideas to turn your leftovers into a delicious meal. More >
All-Star Football Food
Try these gameday recipes that are sure to please any fan. More >
©2009 About.com, a part of The New York Times Company.
All rights reserved.