If you like cold soups and gazpacho, scroll down for more vegetarian and vegan gazpacho recipes to try. Gourmet grapefruit soup courtesy of Texas Sweet Citrus.
See also: More gourmet vegetarian recipes
- 1 grapefruit, sectioned
- 2 oranges, sectioned
- 1 cup tomato, chopped
- 1/2 cup green bell pepper, chopped
- 1/4 cup cucumber, peeled and chopped
- 1/2 cup tomatillo, chopped
- 2 tbsp purple onion, chopped
- 2 tbsp fresh cilantro, chopped
- 2 cloves garlic, minced
- 1/2 cup tomato juice
- 1/4 cup vegetable broth
- 2 tbsp lime juice
- 1 tsp Tabasco sauce
- salt and pepper to taste
Add remaining ingredients and chill for at least four hours.
Makes four servings.
Nutritional information per serving:
Fat: 0.6 g
Dietary Fiber: 3.9g
Vitamin A 28%, Vitamin C 151%, Calcium 6%, Iron 3%