Vegetarian White Bean Salad Recipe

A simple but delicious vegetarian bean salad recipe. Use any white beans that you like: cannellini or even butter beans or chickpeas would work well in this easy bean salad. Perfect for summer picnics and vegan potlucks.

See also: More easy bean salad recipes

Ingredients:

• 2 15 ounce cans white beans, drained
• 3 cloves garlic, minced
• 1 red onion, minced
• 1/2 cup chopped fresh parsley
• 2 tbsp olive oil
• 2 large tomatoes, diced
• 1/3 cup sliced black olives
• 2 tbsp red wine vinegar
• 1 tsp lemon juice
• salt and pepper to taste

Preparation:

Over low heat, combined beans, garlic, onion and parsley in olive oil. Heat for just one minute, or until fragrant.

Remove from heat and combine with remaining ingredients.

Serve warm, as is, or chill before serving.

User Reviews