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Articles related to hominy recipes

Vegetarian Posole Soup With Hominy Recipe - Vegetarian Food
Though this vegetarian posole recipe may not be quite as authentic as others, you'll find that the combination of peppers, hominy, chili and cumin lends it a ...
Vegetarian Hominy and Cheese Salad Recipe - Vegetarian Food
Try this summer hominy and cheese salad recipe as an alternative to potato salad or pasta salad at your next outdoor picnic. It's made with hominy, celery, onion ...
Hominy and Three Bean Vegetarian Casserole - Vegetarian Food
With three kinds of beans as well as hominy (corn), you'll be getting plenty of protein as well as fiber from this vegetarian and vegan casserole recipe. The chilies ...
Hominy Recipe with Cheese and Butter - Southern Food - About.com
Here's an easy hominy recipe with cheese. This hominy is cooked with cheese, butter, and milk, then it's browned under the broiler.
Posole (Pozole) Mexican Soup Recipe - Mexican Food - About.com
A hearty Mexican soup with pork and hominy. Onions and roasted chiles give this dish an auththentic taste.
What Is the Definition of Hominy? - Culinary Arts - About.com
Hominy is a type of corn (or maize) that has been soaked in an alkali solution which causes it to puff up to ... 4 Delicious Recipes for Perfectly Roasted Prime Rib.
Pork and Hominy Posole Stew - Recipe - Local Foods - About.com
Posole – a simple stew made with pork and hominy – is easy to make and ... until just tender (about 2 hours), drain, and then use as directed in the recipe below.
Nixtamal - Masa Dough and Hominy - Mexican Food - About.com
Nixtamal is the treated corn that is used to make masa and hominy. First the corn is cooked ... the rest is easy. Here are some recipes you can use nixtamal in-.
Southern Style Grits Information and Recipes - Southern Food
Hominy grits, or just plain grits, are an institution here in the South, though they can be hard to find in northern states. Hominy is made from flint or dent corn ...
Beef and Hominy Bake - Southern Food - About.com
Cover; bake at 350 for 25 minutes. Sprinkle cheese over top; continue baking, uncovered, for 5 to 10 minutes longer. Hominy recipe makes about 6 servings.
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