VegFoodings blogs reviews my Mushroom Veggie Burgers
Monday October 19, 2009
Susan and her husband Sanjay are new vegetarians who were "inspired" to try out my mushroom veggie burger recipe and wrote about it in on their blog VegFoodings. Susan and Sanjay each take turns reviewing recipes and posting what they each thought, and what they might do differently next time. With both of them blogging, it's kind of like two blogs in one! I love that they added avocados to their burgers too, because as you all probably know by now, I am a huge avocado fan!Their review and suggestions? Susan said the burger "satisfied my craving and had an interesting blend of flavors," but they also offered some tips to make it even better:
We think that freezing the patties overnight prior to use might make them hold up better. Also, a combination of different types of beans and possibly some whole wheat flour might add some more interesting flavors and make them more solid.
Thanks, Susan and Sanjay! Happy cooking and happy eating!
Photo by Susan of VegFoodings.blogspot.com
Comments
If you like veggie burgers and want to find recipes for 30 burgers with international flavours + 29 sauces to go with them.. checkout http://www.veggiepowerburgers.com
Testimonials coming in are very positive.. published and intro’s Aug 09 at VeggieFestChicagoland.org where 19,000 attended – 3,000 veggie burgers were sampled free.
I somehow dont agree with a few things, but its great anyways.