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Jolinda Hackett

Jolinda's Vegetarian Food Blog

By Jolinda Hackett, About.com Guide to Vegetarian Food

Cooking Tips Video: How to Prepare Dried Beans

Tuesday July 17, 2007
There are many reasons to use canned beans in a recipe: they are quick, cheap, and can be bought just about anywhere. But, have you thought about the advantages of using dried beans that you cook yourself? They are more flavorful, fresher, have no additives, and are even cheaper and easier to keep on hand at home. Watch this video to find out what you need to know about how to prepare dried beans - it's easier than you might think. You can also easily substitute an equivalent amount of fresh prepared beans in any recipe that calls for canned beans.

VIDEO link: How to Prepare Dried Beans
Related Recipes:

Photo courtesy of Stock.xchng

Comments

October 6, 2009 at 12:27 am
(1) Bev says:

Hello – us HEARING IMPAIRED people can NOT hear well enough to do these web videos!
PLEASE use Captioning – and note that at start of video – OR – make TEXT of the video available for us! I really do not like being left out when it comes to getting information!
Thanks.

October 6, 2009 at 9:40 am
(2) Nikki says:

Hi Bev – The transcript is typed out below the video. You have to scroll down a little, but it is there.

Hope that helps! Nikki

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